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Horn Farm Center: Cooking Okra

Date: August 10 6:00 pm
Duration: 1 Hour
Let's curry some okra and spicy vegetables together. We'll also incorporate okra into a soul-warming late summer soup just perfect for freezing.

All materials and ingredients will be provided. To add enjoyment to the evening, this is a BYOB event--bring along your adult beverage of choice (optional). Space is limited; register now!

About the instructor:
Liza Naylor grew up in an international home, eating and learning to cook foods from around the world. This instilled in her a passion for global cuisine: unique ingredients, spices, flavors, and textures.  A certified personal chef, Liza expresses her joy of cooking while meeting the goals of healthy everyday eating and using fresh, local ingredients. She has cooked for York's Farm to City Dinner, the Healthy World Café, and Leg Up Farmers Market. She now shares her talents by leading cooking classes around the region.  Liza believes in the value of community volunteering:  she organizes the York County Food Alliance's "Squash Hunger" and is heading the kitchen for Leg Up Farm's "Farm en Blanc".

Location:
Horn Farm Center
4945 Horn Road
YorkPA 17406
United States


Contact:
Mobile: (717) 332-8710 

Event Fee:
Workshop Fee $ 30.00
For more information: Cooking Okra Sign-Up

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Sonnewald Natural Foods | 4796 Lehman Road, Spring Grove, PA 17362 | (717) 225-3825